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  2. , ", , 79-88
  3. Weinsier RL,  Krumdieck CL.  Dairy foods and bone health:  examination of the evidence.  Am J Clin Nutr 2000;  72: 681-9
  4. Miller GD,  DiRienzo DD, Reusser ME, McCarron DA. Benefits of dairy product consumption on blood pressure in human: A summery of the biomedical literature.  J Am Coll Nutr 2000; 19: 147s-64s
  5. Holt PR.  Dairy foods and prevention of colon cancer: human studies.  J Am Coll Nutr 1999; 18:379s-91s
  6. Kampman E, Slattery ML, Caan B, Potter JD.  Calcium, vitamin D, sunshine exposure, dairy products and colon cancer risk. Cancer Causees Control 2000; 11:459-66
  7. Prikh SJ, Yanovski JA. Calcium intake and adiposity. Am J Clin Nutr 2003; 77: 281-7
  8. Woods RK.,Weiner JM., Abramson M., Tien F., Walters EH. Do dairy products induce bronchoconstriction in adults with asthma? J Allergy Clin Immunol 1998; 101(1): 45-50
  9. C.B Pinnock & W.K Arney .The milk-mucus belief: Sensory analysis comparing cow's milk and a soy placebo. Appetite,1993,20,61-70
  10. A.H Wijga et al . Association of consumption of products containing milk fat with reduced asthma risk in pre-school children: The PIAMA birth cohort study. Thorax  2003;58:567-572